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Shangpin Fang Chaozhou Beef Tendon Balls, Meatballs & Sausages - Hot Pot & BBQ Series

Type: Frozen Food

$11.99

Authentic Chaozhou beef tendon balls, juicy meatballs, and Taiwanese sausages perfect for hot pot, BBQ, or quick meals at home.

Flavour: Chaozhou Beef Tendon Balls

Chaozhou Beef Tendon Balls Juicy Beef Balls Crispy Mushroom Pork Balls Crispy Cheese Sausages Taiwanese Black Pepper Sausages Fuzhou Style Fish Balls

Enjoy now, pay later

4-month interest-free installment

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Sydney Express Delivery

Orders are processed immediately and delivered at lightning speed.

Before 11:00 PM → Same-day delivery. After 11:00 PM → Next-day delivery

Description

Keep these authentic Asian meatballs and sausages in your freezer for a quick and satisfying meal. Featuring traditional flavours from Chaozhou, Taiwan, and Fuzhou, these frozen staples are perfect for busy students or late-night snacks.

Chaozhou Beef Tendon Balls: Hand-crafted texture with a firm, bouncy bite and rich beef flavour.
Juicy Beef Balls: Tender meatballs filled with savoury soup; be careful of the hot juice when biting.
Crispy Mushroom Pork Balls: Crunchy pork meatballs mixed with aromatic shiitake mushroom pieces.
Crispy Cheese Sausages: Crispy casing with a gooey, melting cheese centre; ideal for air frying.
Taiwanese Black Pepper Sausages: Firm texture with a bold black pepper aroma, perfect for pan-frying.
Fuzhou Style Fish Balls: Light and bouncy fish balls that add a fresh seafood sweetness to any noodle soup.

Serving Suggestions: Perfect for hot pot, soup, BBQ, or a quick dinner. Boil for 3-5 minutes until floating, or air fry at 180°C for 8-10 minutes.

Storage: Keep frozen at -18°C. Consume soon after opening for best quality.