This Half Wombok is a convenient choice carefully prepared for you. We know that Chinese cabbage is huge, so so that small families can also enjoy this sweet vegetable, we insist on selecting the strongest cabbages every day and cutting them in half.

Why choose our half-head Chinese cabbage?

• Visible freshness: The halved packaging allows you to see the firmness and color of the cabbage inside, ensuring there is absolutely no rotten core.
• Strict preservation: Each halved cabbage is immediately vacuum-sealed or plastic-wrapped to prevent oxidation and water loss on the cut surface, so it will still be as crisp as if it were just picked when it arrives home.
• Versatile cooking: It is the soul and core of Northern stews, Southern hot pot, and secret-recipe spicy cabbage.
• Farm direct supply: sourced from fertile local Australian soil, grown according to strict standards, with a sweet and non-astringent taste.

Preservation and Recommendations

Please refrigerate with the protective film on after receiving. Since it has already been cut, it is recommended to consume within 3-5 days to maintain the best taste.