Xiangbalao's classic combination of braised and salt-baked eggs is a nostalgic ready-to-eat snack. This pack features two distinct flavours: the rich, savoury depth of traditional braising and the clean, salty aroma of salt-baking.

• Dual Flavours: Includes both savoury braised eggs and salt-baked eggs to satisfy different cravings.
• Springy Texture: Made from quality eggs using traditional methods for a firm, smooth, and bouncy texture.
• Ready to Eat: Individually wrapped for convenience; enjoy anytime without heating.
• Versatile Snack: Perfect as a protein boost for instant noodles, snail rice noodles, or as a standalone snack.

Storage: Store in a cool, dry place away from direct sunlight. Consume soon after opening.