Freshly sourced premium bitter melon, perfect for home-cooked meals. Known for its thick, crisp flesh and a balanced bitterness with a refreshing sweet aftertaste, it is an ideal ingredient for both stir-fries and nourishing soups.

• Hand-Selected Quality: Chosen for its deep texture and firm shape to ensure thick flesh and a crisp texture without being hollow.
• Balanced Flavour: Offers a clean bitterness that finishes with a mild sweetness, making it approachable even for those new to bitter melon.
• Versatile Cooking: Perfect for classic bitter melon with egg, refreshing salads, Cantonese-style slow-cooked soups, or Japanese tempura.

Preparation: Halve lengthwise, remove seeds and pith, then slice. Can be stir-fried, used in soups, or blanched for salads. To reduce bitterness, lightly salt and drain before cooking.

Storage: Refrigerate immediately upon receipt. Best consumed within 3-5 days for optimal moisture and texture.