Achieve authentic "wok hei" at home with this heavy-duty 34cm traditional cast iron wok. Designed for superior heat retention and even distribution, it is perfect for high-heat stir-frying and slow braising to lock in natural flavours.

• Thickened Cast Iron: Durable body ensures even heating and prevents scorching, becoming better with every use.
• Double-Handled Design: Sturdy dual handles provide a secure grip for easy lifting, ideal for large family-sized meals.
• 34cm Large Diameter: Spacious cooking surface allows for effortless tossing and stirring.
• Physical Non-Stick: Develops a natural non-stick patina over time with proper seasoning for healthy cooking.

Usage: Suitable for stir-frying, stewing, and braising. Perfect for cooking enthusiasts seeking traditional results.

Specifications: 34cm diameter, double-handled style, cast iron material.

Care Tips: Season before first use. Dry immediately after washing and apply a thin layer of cooking oil to prevent rust.