Experience the classic taste of Shanghai with these authentic sticky rice shumai. Perfect for a quick and comforting breakfast, these dumplings offer a familiar savoury and chewy texture that brings a taste of home to your kitchen.

• Vegetarian-Friendly Filling: Made with premium glutinous rice, diced mushrooms, and carrots, seasoned with sesame oil and brewed soy sauce for a rich, savoury flavour.
• Quick Breakfast Solution: Ready in minutes—simply steam for 15-20 minutes or microwave for 1 minute for a hassle-free meal.
• Space-Efficient Packaging: The 420g pack containing 12 individual pieces is ideal for small freezers and convenient stocking.
• Traditional Shanghai Style: Handcrafted to recreate the authentic flavour of old Shanghai breakfast stalls.

Preparation: Cook from frozen. Steam over boiling water for 15-20 minutes, or microwave on high for approximately 1 minute (sprinkle with a little water to prevent the skin from drying).

Product Specifications: Net weight 420g (approx. 12 pieces). Keep frozen.