Anjoy Walnut Lava Buns are creative steamed pastries designed to look like real walnuts with a sweet, flowing lava filling inside. Perfect for a quick breakfast or a late-night snack, these buns can be steamed directly from the freezer to recreate a traditional tea house experience in minutes.

• Realistic Walnut Shape: A fun and unique addition to any meal or gathering.
• Molten Lava Filling: Features a warm, flowing interior with a balanced sweetness that is not overpowering.
• Soft and Fluffy Texture: Made using a fermentation process that ensures the dough remains moist and elastic after reheating.
• Quick Preparation: Steams in just 8-10 minutes once the water is boiling, making it faster than ordering takeaway.

Usage Scenarios: A freezer staple for busy mornings, a sweet dessert after hot pot, or a comforting taste of home during late-night study sessions.

Cooking Instructions: Do not defrost. Place in a steamer once water is boiling and steam over medium heat for 8-10 minutes. The filling will be very hot; let it sit for a moment before eating.

Storage: Keep frozen at -18°C or below. Consume soon after opening for the best quality.