Anjoy Mixed Grain Buns offer a soft and fluffy texture that avoids the dryness often associated with traditional coarse grains. These buns are crafted to be as light as a cloud, providing a natural wheat aroma and a satisfyingly springy bite.

• Soft & Springy Texture: Specialized processing ensures a smooth, non-coarse mouthfeel that is easy to enjoy for all ages.
• Assorted Shapes & Colours: Each pack contains a variety of shapes and natural grain colours to make every meal visually appealing.
• Quick & Convenient: Uses professional flash-freezing technology to lock in moisture; simply steam for 8-10 minutes from frozen.
• Nutritional Balance: Scientifically blended with various whole grains to provide dietary fibre and essential nutrients.

Preparation: Place in a steamer once water is boiling. Steam on medium heat for 8-10 minutes. For a glossier finish and moister texture, let sit for 1 minute after turning off the heat before opening the lid.

Storage: Keep frozen at -18°C or below. Avoid repeated thawing to maintain optimal texture.