Known as "Southern Astragalus" (Nan Qi) in Cantonese households, Five-Finger Peach Root is a staple for traditional soups, especially valued during humid weather. This premium selection allows you to recreate authentic Cantonese-style nourishing soups easily at home.

The standout feature of this root is the natural, subtle coconut aroma it releases during simmering. It creates a sweet and refreshing broth without the need for complex seasonings. It is mild in nature, making it an ideal ingredient for daily wellness and revitalisation.

• Natural Coconut Aroma: Infuses soups with a fresh coconut scent, making herbal broths more palatable and enjoyable for everyone.
• Traditional Wellness: Often paired with chicken or pork ribs to help dispel dampness and replenish energy, perfect for those spending long hours in air-conditioned environments.
• Versatile & Convenient: Suitable for slow-cooked soups or as a base for wellness teas. The 150g pack is sized for 2-3 uses, ensuring freshness and easy storage.

Preparation: Rinse thoroughly and simmer with chicken, pork ribs, or lean meat for 1-1.5 hours. Can be combined with red beans or fox nuts for enhanced benefits.

Product Specification: 150g per bag, dried root segments.

Storage: Store in a cool, dry place. Keep sealed after opening to prevent moisture.