Enjoy the authentic taste of Taiwan with Jinlihua's Bursting Fish Balls. These premium fish balls feature a springy surimi exterior that encases a rich, savoury crab roe filling. Each bite offers a delightful "bursting" sensation, making them a favourite for hot pot lovers and quick home meals.

• Bursting Filling: Specially selected crab roe flavoured filling that is juicy and rich when cooked.
• Springy Texture: Made from high-quality surimi, these balls maintain their firm, chewy texture even after long simmering.
• Taiwanese Flavour: Authentic Taiwanese-style stuffed fish ball recipe, perfect for recreating classic hot pot tastes at home.
• Quick & Easy: Ready in just 3-5 minutes from boiling, providing a convenient solution for late-night snacks or busy dinners.

Cooking Instructions: No need to defrost. Add to boiling water for 3-5 minutes until the balls float and expand slightly. Ideal for hot pot, malatang, oden, or as an addition to noodles and soups.

Product Specifications: Brand: Jinlihua; Origin: Taiwan; Net Weight: 500g; Storage: Keep frozen below -18°C.