Enjoy the authentic taste of Nanjing with Hui Wei Zan Duck Blood Vermicelli Soup. This convenient meal features a rich old duck broth base paired with real duck blood pieces and smooth vermicelli, offering a satisfying and warming experience in minutes.

• Rich Duck Broth: Savoury and deep-flavoured soup base that captures the essence of traditional slow-cooked duck broth without the wait.
• Real Duck Blood & Smooth Vermicelli: Includes genuine duck blood pieces and high-quality sweet potato/pea vermicelli that absorbs the broth perfectly.
• Original Mild Flavour: A classic Nanjing-style taste with a hint of warming pepper, suitable for a quick dinner or late-night snack.
• Perfect Single Serving: The 230g portion is ideal for a light meal or a quick bite during study or work breaks.

Preparation: Place vermicelli, duck blood, and seasoning into a pot with water. Bring to a boil for 3-5 minutes until the vermicelli is transparent and the duck blood is heated through. Add vegetables or a boiled egg for a complete meal.

Product Specifications: Net weight 230g per pack. Contains soup base, duck blood, vermicelli, and seasonings. Serves 1.