Yaomazi Tengjiao Oil (Rattan Pepper Oil) 500ml
Yaomazi Tengjiao Oil (Rattan Pepper Oil) 500ml
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Description
Yaomazi Tengjiao Oil is the secret to authentic Sichuan cuisine, offering a unique, refreshing numbness that enhances the natural flavours of your ingredients. Unlike the heavy heat of red chilli oil, this rattan pepper oil provides a crisp, long-lasting tingle without the bitterness.
- Aromatic & Intense: Made from premium rattan peppers to preserve their signature citrus-like fragrance and numbing sensation.
- Clear & Bright: The oil is transparent and glossy, adding an appetizing sheen to any dish.
- Large 500ml Bottle: A pantry essential size, perfect for regular home cooking, cold dressings, and dipping sauces.
Usage Suggestions:
Ideal for Sichuan dishes like cold shredded chicken, rattan pepper fish, and Bobo Chicken. Add a few drops to noodles or dumplings for a refreshing, aromatic lift.
Product Specifications:
Net Volume: 500ml
Cooking Tip:
For the best aroma and numbness, add the oil after cooking or directly into cold dishes to avoid losing its delicate fragrance through high-heat frying.
Deliivery Info
Deliivery Info
Orders are prepared and dispatched immediately after confirmation.
Delays may occur during peak times or bad weather.
Same day delivery available before 11 PM ; Orders placed after 11 PM will be delivered the next day.
After-sales Information
After-sales Information
If you receive an incorrect or damaged item, please contact us as early as possible within 7 days of receiving your order.
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