Enjoy the authentic taste of Japanese udon at home with Yamaki Udon Soup Base. This Kansai-style soup base features a clear, savoury broth made from four types of dashi extracts, delivering a traditional flavour that is ready in minutes.

• Authentic Kansai Flavour: A rich blend of four dashi essences for a clear and deeply savoury Japanese soup.
• Quick and Easy: Simply add 250ml of hot water for a delicious soup base in just 3 minutes.
• Versatile Use: Perfect for udon noodles, oden broth, tempura dipping sauce, or seasoning chawanmushi (steamed egg custard).
• Convenient Packaging: Contains 6 individually wrapped 8g sachets for easy storage and portion control.

Preparation: Empty one sachet into a bowl, add approximately 250ml of hot water, and stir well. Alternatively, add directly to the pot during the final stage of cooking noodles.

Product Details: Imported from Japan, 8g per sachet, 6 sachets per box.

Storage: Store in a cool, dry place away from direct sunlight. Consume soon after opening for best flavour.