Experience the delicate aroma and refreshing taste of Tong Ren Tang Huangshan Gongju. These premium chrysanthemum buds are harvested before they fully bloom to lock in natural nutrients and essential oils, resulting in a more potent fragrance and a crisp, sweet finish.

• Premium Flower Buds: Hand-picked around the Start of Winter, these young buds retain more pollen and a long-lasting floral scent.
• Soothing & Refreshing: A traditional choice for those spending long hours in front of screens or staying up late to help soothe eye fatigue and clear internal heat.
• Sulphur-Free: Processed using traditional drying methods without chemical preservatives, maintaining the natural pale yellow and white appearance of the flowers.
• Clear Infusion: Produces a light green tea soup with a mellow, non-astringent taste, perfect after spicy meals.

Preparation: Steep 4-6 buds in 85°C-95°C hot water for 3 minutes. Pairs well with goji berries or monk fruit.

Net Weight: 40g per tin.

Storage: Store in a cool, dry place away from direct sunlight.