Nongshim Chapagetti is the ultimate quick meal for busy nights, offering a savoury and sweet Korean black bean sauce experience. These thick, chewy noodles are designed to be drained and tossed in a rich chunjang-style sauce infused with a special olive oil for a smooth, glossy finish. It is a non-spicy, caramel-noted dish that is perfect for all ages.

• Authentic Black Bean Flavour: Made with roasted black bean powder to recreate the traditional Korean Jajangmyeon taste without the heat.
• Special Olive Oil: Includes a separate olive oil seasoning packet to enhance the aroma and ensure a silky texture.
• Chewy Thick Noodles: Specially crafted noodles that maintain their firm texture and perfectly absorb the thick sauce.
• Versatile Meal: Famous as the base for the 'Jjapaguri' (Ram-don) dish from the movie Parasite; enjoy it on its own or mix with seafood noodles.

Preparation: Boil 600ml of water with the vegetable mix and noodles for 5 minutes. Drain most of the water (leaving about 40ml), add the soup powder and olive oil, then stir-fry over low heat for 30 seconds.

Product Details: 5-pack family size containing noodle cakes, dried vegetable mix, black bean seasoning powder, and olive oil packets.