五芳斋蛋黄肉粽真空包装正面图，展示了粽子切开后的咸蛋黄与猪肉内馅，以及400克4只装的规格说明。

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Wu Fang Zhai Salted Egg Yolk and Pork Zongzi 400g (4 Pack)

Type: Ready Meal

$6.80

$6.80 ~~$8.50~~

Classic Wu Fang Zhai sticky rice dumplings with salted egg yolk and pork, offering an authentic Jiaxing flavour in a convenient 400g frozen pack.

Size: 400g (100g x 4)

400g (100g x 4)

Flavour: Salted Egg Yolk & Pork

Salted Egg Yolk & Pork

Enjoy now, pay later

4-month interest-free installment

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Before 11:00 PM → Same-day delivery. After 11:00 PM → Next-day delivery

Description

Enjoy the authentic taste of Jiaxing with Wu Fang Zhai's classic Salted Egg Yolk and Pork Zongzi. Each sticky rice dumpling is filled with a whole salted egg yolk and tender marinated pork, allowing the savoury oils to soak into the glutinous rice for a rich, satisfying flavour.

Classic Recipe: A perfect balance of sandy salted egg yolk and succulent pork wrapped in fragrant sticky rice.
Convenient Meal: Frozen for freshness; simply steam or microwave for a quick breakfast or late-night snack.
Perfect Portion: Contains 4 individually wrapped 100g dumplings, ideal for sharing or portion control.

Preparation: Remove packaging and place in boiling water for 15-20 minutes, or steam for 20 minutes. For microwave heating, use a microwave-safe container with a small amount of water.

Storage: Keep frozen.