Enjoy the rich, authentic taste of home with our Gold Grade Free Range Chicken. These chickens are raised for longer than standard young chickens, resulting in a firmer texture and deeper flavour that is perfect for traditional soups and poached chicken dishes.

• Australian Grown: Sourced from local farms, ensuring firm and tender meat with a natural aroma.
• Free Range & Semi-Mature: Matured for a balanced texture that remains succulent even after long simmering, producing a clear and sweet broth.
• Traditional Cut: Includes head and feet to preserve full flavour, ideal for whole chicken recipes, braising, or traditional offerings.
• Conveniently Prepared: Cleaned and gutted for easy preparation, making it a high-quality choice for busy households.

Usage: Perfect for weekend chicken soup, Cantonese poached chicken (Bai Zhan Ji), or braised dishes.

Specifications: 2-pack, approximately 1–1.3kg per chicken.

Storage: Keep refrigerated upon arrival; for long-term storage, keep frozen at -18°C. Ensure poultry is cooked thoroughly before consumption.