Enjoy the comforting taste of authentic Japanese Maruto Honey Cake. Slow-baked using a traditional physical fermentation process, this sponge cake offers a soft, moist, and dense texture with a delicate honey aroma. It is the perfect convenient snack for busy study sessions or a quick energy boost after work.

• Slow-Baked Texture: The low-temperature baking process locks in moisture and honey fragrance, ensuring a moist mouthfeel that isn't dry.
• Individually Wrapped: Each 180g box contains approximately 8-10 individually sealed slices, making it hygienic and easy to carry in a bag or store in a small pantry.
• Simple Ingredients: Made with a clean recipe including wheat flour, honey, and eggs, with no artificial colours.
• Versatile Snack: Perfect as a quick breakfast with coffee or a 3 pm pick-me-up with hot tea or milk.

Serving Suggestion: Ready to eat at room temperature. For a richer flavour, lightly warm and serve with hot milk or black tea.

Product Specifications: 180g per box (approx. 8-10 slices). Shelf life: 90 days.

Storage: Store in a cool, dry place. Once opened, refrigerate and consume as soon as possible.