Bring the refreshing, authentic taste of Japanese cuisine to your home with this 100% pure Yuzu juice from Kochi Prefecture. This premium seasoning is not a sweetened beverage, but a concentrated culinary tool designed to elevate your cooking by adding a bright, natural citrus acidity.

• 100% Kochi Yuzu: Made exclusively from rare Yuzu fruits from Kochi Prefecture, Japan, with no added water or sugar for a pure, aromatic flavour.
• Deodorising and Flavour Enhancing: Perfect for removing fishy odours from seafood or meat, and more nuanced than lemon or vinegar for dipping sauces.
• Versatile Kitchen Essential: An ideal companion for sushi, sashimi, and hot pot dipping sauces, or as a fresh citrus addition to baking and sparkling water.

Usage: Suitable for Japanese grilled fish, sashimi dipping sauce, seafood salads, hot pot bases, or refreshing desserts and drinks.

Storage: Store in a cool, dry place when unopened. Once opened, keep refrigerated and consume promptly to maintain freshness.