Perfect for late-night study sessions or a quick meal after class, Haidilao Red Oil Broad Noodles offer a convenient and satisfying taste of home. These wide, chewy noodles require no stovetop cooking or messy cleanup—simply soak in boiling water for a few minutes to enjoy a smooth and springy texture.

• Non-Fried & Healthier: Made using a steaming process, these noodles are elastic and refreshing without the greasiness of traditional fried instant noodles.
• Two Classic Flavours: Choose between the rich, nutty Sesame Paste or the bold and zesty Hot & Sour flavour to suit your craving.
• Value 4-Pack: Individually wrapped for easy portion control and storage, making them ideal for students and shared housing with limited pantry space.
• Quick & Easy: Just add boiling water and wait 5-6 minutes; perfect for dorms with power restrictions or quick office lunches.

Preparation: Place the noodles and seasoning in a bowl, add boiling water, and let sit for 5-6 minutes. Stir well and enjoy. Feel free to add fresh vegetables, ham, or a fried egg for extra flavour.

Storage: Store in a cool, dry place away from direct sunlight. Consume promptly after opening.