Enjoy the sweet and tender taste of deep-sea blood clam meat without the hassle. These large-sized clams have been professionally cleaned to remove sand and grit, ensuring a plump and satisfying texture in every bite.

• Large & Plump: Specially selected large clams with thick, meaty textures for a superior mouthfeel compared to smaller varieties.
• Sand-Free: Thoroughly washed and manually screened to ensure a clean, grit-free eating experience.
• Flash Frozen: Individually quick-frozen (IQF) immediately after harvest to lock in the natural sweetness and crisp texture.
• Versatile Cooking: Perfect for quick blanching in salads with ginger and vinegar, stir-frying with scallions, or as a premium addition to hot pot and BBQ.

Usage Tips: Thaw naturally or rinse under cold water. For salads, blanch briefly in boiling water until slightly curled to maintain tenderness. Avoid overcooking in hot pots or stir-fries to prevent shrinking.

Storage: Keep frozen at or below -18°C. Consume as soon as possible after opening for the best quality; do not refreeze.