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bibigo Korean Mini Bungeoppang Custard Cream 300g

Type: Frozen Snacks

$11.00

bibigo Korean Mini Bungeoppang features a 46% custard cream filling and a crispy, chewy texture that is air fryer ready in just 9 minutes.

Size: 300g

300g

Enjoy now, pay later

4-month interest-free installment

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Sydney Express Delivery

Orders are processed immediately and delivered at lightning speed.

Before 11:00 PM → Same-day delivery. After 11:00 PM → Next-day delivery

Description

Enjoy the classic Seoul street food experience at home with bibigo's Mini Bungeoppang. These fish-shaped pastries are filled with a rich custard cream and are designed for quick preparation in an air fryer, delivering a crispy exterior and a soft, chewy interior without the need for defrosting.

46% Custard Filling: Generously filled with smooth custard that becomes delightfully molten when heated.
Crispy & Chewy Texture: Special dough technology ensures a crispy outer shell and a mochi-like chewy texture inside.
Air Fryer Ready: Cook directly from frozen at 170°C for approximately 9 minutes for a convenient snack.
Mini Fish Design: Cute, bite-sized portions that are perfect for sharing or portion-controlled snacking.

Preparation: No defrosting required. Preheat air fryer to 170°C and heat for 9-10 minutes until golden brown. Alternatively, bake in an oven at the same temperature and duration.

Product Specifications: Net weight 300g per bag, containing approximately 9-10 mini pastries.

Storage: Keep frozen below -18°C. Consume soon after opening for the best quality.