黄金牧场2GR纯血种澳洲和牛Chuck Rib Meat整块装，白色背景，展示真空包装下的M6 - 7级大理石纹路。

手持黄金牧场澳洲和牛牛肋肉实拍图，配有日式烧肉店同款、2GR纯血种和牛等中文卖点文字，包含切片后的摆盘展示。

黄金牧场澳洲和牛Chuck Rib Meat产品实拍，带有中文宣传文字和切片效果图，展示肉质雪花分布。

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New ArrivalBy Weight2GR Australian Fullblood Wagyu Chuck Rib Meat M6–7 Approx. 3–3.5kg Whole Cut

M6–7 Marbled Yakiniku

Type: Beef

$191.72

Premium 2GR Full Blood Australian Wagyu Chuck Rib Meat M6-7, 600-day grain-fed. Approx. 3-3.5kg whole piece, ideal for Japanese BBQ and grilling. Each piece weighs approx. 3–3.5kg at $58.99/kg. Final price is based on actual weight: underweight amounts are refunded and overweight amounts are charged.

Option: Whole Cut | Approx. 3.25kg

Whole Cut | Approx. 3.25kg

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Orders are processed immediately and delivered at lightning speed.

Before 11:30 PM → Same-day delivery. After 11:30 PM → Next-day delivery

Description

Experience the premium quality of 2GR Full Blood Australian Wagyu Chuck Rib Meat, perfect for recreating a Japanese BBQ experience at home. Sourced from 600-day grain-fed cattle, this cut features exquisite marbling and a rich, buttery texture.

Full Blood Heritage: 2GR Full Blood Wagyu ensures superior meat quality and authentic flavour.
High Marble Score: M6-7 grading provides a melt-in-the-mouth texture with a distinct creamy and nutty aroma.
Prime Cut: Chuck Rib Meat offers the perfect balance of sweet fat and beefy chew, ideal for yakiniku or thick-cut grilling.
Bulk Pack: Approximately 3-3.5kg whole piece, perfect for sharing with friends and family.

Usage: Ideal for slicing into Japanese Yakiniku, Korean BBQ, or thick-cut steaks. Purchasing the whole piece offers better value and can be portioned as needed.

Storage: Keep frozen. For best results, thaw slowly in the refrigerator before cooking to preserve juices and flavour.

Pricing: Each piece weighs approx. 3–3.5kg at $58.99/kg. Final price is based on actual weight: underweight amounts are refunded and overweight amounts are charged.