Upgrade your kitchen hygiene with this double-sided dual-zone cutting board. Designed to separate raw and cooked foods, it features a stainless steel side and a food-grade plastic side to prevent cross-contamination and odours.

• Dual-Sided Design: One side is made of 304 stainless steel, ideal for heavy-duty chopping of meats and bones. The other side is food-grade PP plastic, which is gentle on knives and perfect for fruits, vegetables, and cooked foods.
• Food-Grade Safety: The corrosion-resistant stainless steel and heat-resistant PP plastic ensure a safe surface for all ingredients, including baby food preparation.
• Stable & Secure: Equipped with silicone non-slip pads on all four corners to ensure stability while cutting or chopping. The rounded edges provide a comfortable and safe grip.
• Easy to Clean & Store: The smooth surface is easy to rinse clean. Its upright standing design allows for efficient drying, reducing mould growth while saving benchtop space.

Usage Scenarios: Perfect for daily meal prep, making baby food, or as a lightweight solution for camping and small kitchens.

Product Specifications: Dual-material (304 Stainless Steel + Food-Grade PP), standard size, includes non-slip silicone pads.