Experience the authentic taste of Nanning with Wanguo Jiujia Laoyou Rice Noodles. Known as a culinary landmark of Nanning, these noodles feature a signature sour bamboo shoot aroma and a rich, savoury broth that provides a deeply satisfying and comforting meal.

• Authentic Flavour: Crafted following traditional recipes to recreate the iconic sour, spicy, and fresh profile of Nanning Laoyou noodles.
• Chewy Rice Noodles: Made from high-quality rice for a smooth, springy texture that perfectly absorbs the bold flavours of the soup.
• Quick & Convenient: A simple way to enjoy a famous Guangxi specialty in minutes, perfect for a quick lunch or a late-night snack.
• Appetising Choice: The unique tang of fermented bamboo shoots combined with special seasonings makes this a pantry essential for those craving bold flavours.

Preparation: Boil the rice noodles in water until tender and drain. In a separate pot, boil fresh water with the seasoning packets, then add the noodles and stir well. Add fresh vegetables or sliced meat as desired for an enhanced meal.

Storage: Store in a cool, dry place away from direct sunlight.