Xian Ge Tiger Skin Braised Eggs are a satisfying snack for late-night study sessions or as a tasty addition to your instant noodles. These eggs feature a classic fried "tiger skin" exterior that perfectly absorbs the rich braising liquid, offering a layered texture with a springy egg white and a dense, creamy yolk.

• Tiger Skin Process: The golden, wrinkled exterior holds more sauce than standard braised eggs for a richer flavour profile.
• Savoury & Aromatic: Deeply marinated in a secret braise, ensuring a fragrant and savoury taste through to the centre.
• Ready-to-Eat: Individually packaged for convenience, making them an easy snack for breaks or late nights.
• Protein-Rich: A whole egg snack providing quality protein, perfect for keeping your pantry stocked.

Serving Suggestions: Enjoy on its own, or pair with instant noodles or river snail rice noodles (Luoosifen).