CJ Haechandle Korean Paste 500g is available in three essential varieties: Ssamjang (Seasoned Soybean Paste), Doenjang (Traditional Soybean Paste), and Gochujang (Hot Pepper Paste). These versatile pastes are kitchen staples for making Korean BBQ, army stew, soybean paste soup, tteokbokki, or bibimbap.

• CJ Haechandle: A Korean seasoning brand perfect for authentic home cooking and daily kitchen use.
• Ssamjang (Seasoned Soybean Paste): A pre-mixed blend of soybean and chilli paste. Savoury with a mild kick, it is ideal as a direct dipping sauce for grilled meats and lettuce wraps.
• Doenjang (Traditional Soybean Paste): Deep, savoury soybean flavour. Best for soybean paste soups, stews, seaweed soup, and tofu soup. Note: This variety is salty and not recommended for direct mixing with rice.
• Gochujang (Hot Pepper Paste): Thick, sweet, and spicy chilli paste. Essential for bibimbap, tteokbokki, army stew, marinades, and Korean stir-fries.
• Kitchen Essential: Convenient 500g tub size suitable for families and Korean food enthusiasts.

Product Specification: 500g per tub; available in Ssamjang, Doenjang, or Gochujang.

Storage: Please follow packaging instructions. Once opened, keep refrigerated and sealed, using clean utensils to prevent contamination.