Experience restaurant-quality dining at home with Australian Diamond Ranch Purebred M8-9 Wagyu. Sourced from the premium area near the ribs, this cut offers the rich aroma of ribeye combined with a tender, slightly springy texture, making it an ideal choice for meat enthusiasts.

• M8-9 Marbling: Features fine, evenly distributed marbling that creates a beautiful marble-like appearance and a melt-in-the-mouth experience.
• Rich Flavour: Boasts a unique buttery and nutty aroma, providing a juicy and satisfying taste whether seared as steaks or sliced for hot pot.
• Premium Cut: Selected Chuck Rib Meat that is firm yet tender; it becomes soft and succulent when stewed or develops a fragrant crust when grilled.
• Bulk Pack: Approximately 2.5kg whole block, perfect for family gatherings or portioning for multiple meals.

Usage: Ideal for weekend family BBQs, homemade Wagyu hot pot, or thick-cut steaks. Also suitable for slow cooking to allow the fats to enrich the broth.

Specifications: Approx. 2.5kg per piece

Storage: Keep frozen at -18°C. For best results, thaw naturally in the refrigerator before cooking.