Elevate your home cooking with Heng's Fried Shallots. These premium shallots are fried until golden and crispy, preserving their signature aroma and sweet, savoury profile. They are an essential pantry staple for Southeast Asian cuisine and everyday home-cooked meals.

• Crispy Texture: Adds a satisfying crunch and layers of texture to soft noodles or rice dishes.
• Rich Aroma: Delivers an intense, fragrant fried shallot scent that immediately whets the appetite.
• Versatile Seasoning: Perfect for topping Luosifen, wonton noodles, blanched vegetables, or pork and century egg congee.
• Large Pack: The 400g value pack is ideal for regular family cooking and easy to use as needed.

Usage: Sprinkle as a final garnish on noodles, congee, or rice, and in Southeast Asian dishes like Bak Kut Teh or Hainanese Chicken Rice to enhance flavour and texture.

Specifications: 400g (14oz)

Storage Tip: Keep sealed in a cool, dry place after opening to maintain maximum crispness.