Fei Hao Zai Frozen Oyster Meat is a versatile kitchen essential for seafood lovers. These oysters are carefully selected for their plump and thick texture, then snap-frozen immediately after harvest to lock in their natural sweetness and ocean-fresh flavour.

• Snap-Frozen Freshness: Advanced freezing technology ensures the meat remains succulent and retains its original texture.
• Convenient Preparation: Pre-shucked and cleaned oyster meat, ready to cook after thawing, saving you time and effort.
• Versatile Ingredient: Perfect for seafood congee, soups, hot pot, or steamed with garlic and vermicelli to enhance any dish.
• Freezer Staple: Convenient frozen packaging makes it easy to store for quick meals or special seafood dishes at home.

Usage: Ideal for home-style congee, soups, hot pot, omelettes, and various seafood recipes.

Storage: Keep frozen at or below -18°C. Thaw thoroughly and cook completely before consumption; not recommended for raw consumption.