Bai Zhuan Edible Soda Powder is a versatile kitchen essential for home cooking. Whether you are neutralizing acidity in dough for fluffier buns or tenderizing meat for a succulent texture, this high-purity powder delivers consistent results. It is also highly effective for quickly rehydrating dried seafood and removing stubborn grease from kitchen surfaces.

• Baking Essential: Neutralizes acidity in fermented dough, ensuring homemade buns and noodles are white, fluffy, and free from sourness.
• Meat Tenderiser: Breaks down meat fibres when used in small amounts during marinating, resulting in tender and juicy stir-fried slices.
• Fast Rehydration: Significantly reduces the soaking time for dried ingredients like sea cucumber and squid.
• Natural Cleaning: Acts as a powerful grease remover when dissolved in water, easily cleaning stovetops and tableware.

Product Specifications: Net weight 250g, fine powder form for easy dissolution.

Usage Tips: Use sparingly as a food additive; wear gloves when using for cleaning; store in a cool, dry place and keep sealed to prevent clumping.