Enjoy authentic Cantonese soy sauce chicken at home with Lee Kum Kee Soy Chicken Marinade. This convenient sauce eliminates the need for complex spice blending, delivering a perfect balance of sweet and savoury flavours with a rich, glossy finish.

• Authentic Flavour: Made with high-quality ingredients to recreate the traditional Cantonese master brine taste.
• Time-Saving: No additional spices needed; simply simmer your ingredients directly in the sauce for a professional result.
• Versatile Use: Perfect for making soy chicken, marinated wings, tea eggs, or as a flavourful base for tossed noodles.

Usage Instructions: Wash chicken and simmer with the marinade and water until cooked through. A recommended ratio is 1 part marinade to 2 parts water.