Experience the authentic taste of Japan with this classic grilled Chikuwa, also known as bamboo fish cake. Perfect for hot pot and Oden, these fish cakes are a convenient and delicious addition to your freezer staples.

• Authentic Grilling Process: Features a beautifully charred surface with a subtle smoky aroma that enhances any soup base.
• Firm and Chewy Texture: Specially crafted to maintain its springy, bouncy texture even after long periods of simmering in hot pots.
• Versatile Cooking: Ideal for Oden, hot pot, stir-fries with vegetables, or as a topping for ramen and udon noodles.

Usage: Perfect for a quick late-night Oden, weekend hot pot gatherings, or as a side dish in bento boxes. Keep frozen and use as needed to recreate the Japanese convenience store experience at home.

Product Specifications: Net weight 140g per pack. Product of Japan. Keep frozen.

Cooking Tips: No need to defrost. Add directly from the freezer into boiling soup and cook until they float. Best served with Japanese mustard or soy sauce.