Enjoy the authentic taste of Taiwan with Fu Chi's ready-to-eat braised egg series. These eggs are expertly seasoned and vacuum-sealed for freshness, making them a convenient snack for late-night study sessions or a quick energy boost on the go. No cooking or peeling required—just open and enjoy.

• Authentic Taiwanese Flavours: Made with traditional recipes, featuring chewy Iron Eggs and tender, savoury Braised Eggs.
• Individually Vacuum-Packed: Each egg is separately sealed to ensure hygiene and maintain its distinct flavour profile.
• No Added Preservatives: Utilises high-temperature sterilisation technology for a healthy and safe snacking experience.
• High Protein Snack: A nutritious and filling alternative to chips, perfect for busy students and office workers.

Serving Suggestions: Ready to eat straight from the pack. Can also be heated and served with ramen, congee, or as a side dish in a lunchbox.

Storage: Store in a cool, dry place away from direct sunlight. Consume immediately after opening.