{"product_id":"boiled-gongcai-no-soaking-required","title":"Ready-to-Eat Boiled Tribute Vegetable (Gong Cai) - Crunchy Hot Pot \u0026 Salad Ingredient","description":"\u003cp\u003eThis ready-to-eat boiled Tribute Vegetable (Gong Cai) is the perfect time-saving solution for busy weeknights or quick meals. Pre-processed and cooked, it eliminates the need for hours of soaking required by traditional dried varieties—simply rinse and it is ready to use.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eNo Soaking Required:\u003c\/strong\u003e Specially processed to be used straight from the pack after a quick rinse, saving you time and effort.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eExtra Crunchy Texture:\u003c\/strong\u003e Expertly boiled to maintain its signature crispness; it stays crunchy even after cooking in hot pot or being tossed in dressings.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eVersatile Use:\u003c\/strong\u003e An essential side for hot pot and Malatang, or served chilled with vinegar and chilli oil as a refreshing appetiser.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e For hot pot or Malatang, cook for 1-2 minutes after rinsing. For cold salads, blanch in boiling water for 2 minutes, rinse with cold water, drain, and mix with your favourite seasonings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated or frozen as per packaging instructions. Consume promptly after opening to ensure maximum crunchiness.\u003c\/p\u003e","brand":"Cozy nook Asian Grocer","offers":[{"title":"Standard","offer_id":42605900824647,"sku":null,"price":3.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0665\/3565\/3447\/files\/boiled-gongcai-vegetable-closeup.webp?v=1775481893","url":"https:\/\/cozy-nook.com.au\/en\/products\/boiled-gongcai-no-soaking-required","provider":"Cozy nook Asian Grocer","version":"1.0","type":"link"}